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RANGE

* 3-Year warranty (3-years parts & 1 year labor).

* Lifetime warranty 2-piece cast iron non-clog

* Burners 32,000 BTU (NAT) & 30,000 (LP) p/ burner.

* 14 gauge fully welded interlocking frame.

* Metal black insulated knobs.

* 6" Adjustable legs.

* Conversion kit included.

* Stainless steel flex gas tube throughout.

* Stainless steel front and sides.

* Stainless steel removable crumb drawer under burners.

* Stainless steel 7" plate rail.

* Stainless steel 22.5" flue riser & lift-off heavy-duty shelf.

* Adjustable standing pilot for open top burners.

* Heavy-duty 12" x 12" removable cast-iron grates.

Download Our Spec Sheets

Spec sheet Fogão Industrial com Forno Convector Linha Restaurante

Spec sheet Fogão Industrial com Forno Standard Linha Restaurant

Spec sheet Fogão Industrial com Forno Convector - Standart

Restaurant Series Elite Ranges

* 30,000 BTU/h ovens with snap action thermostat from 175 °F to 550 °F and 100% safety shut off.
* 26 1⁄2" Standard bakery depth on all ovens.
* Piezo spark ignition for oven bases.
* Double-sided enamel oven cavity (Exterior and interior top, bottom, and side).
* Heavy-duty oven wired rack – 3/8" diameter.
* The standard oven has 3 shelf positions and 2 racks.
* Counterweight balanced doors.
* 30,000 BTU/h ovens with snap action thermostat from 175 °F to 550 °F and 100% safety shut off.
* 26 1⁄2" Standard bakery depth on all ovens.
* Piezo spark ignition for oven bases.
* Double-sided enamel oven cavity (Exterior and interior top, bottom, and side).
* Heavy-duty oven wired rack – 3/8" diameter.
* The convection oven has 4 shelf positions and 3 racks.
* Dynamic Airflow Technology (DAT) a patented convection oven with balanced airflow, a low profile fan, 26 1⁄2" oven depth.
Only Convection oven base that fits a full-size sheet pan on all models.
* The convection oven has an on/off switch and high/low fan speed.
* Counterweight balanced doors.

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