The griddles and charbroilers in our Restaurant Series Elite line offer the same simplicity durability, along with significant value and cost-efficiency. This countertop line is also available in 5-6 sizes, manufactured like no other. In addition, our Countertop equipment offers an innovatively unique and exciting option for configuration. They act as modular pieces and can integrate to any of our countertop bases you will see further on in our catalog. This product is 100% manufactured at our factory-like all our gas cooking equipment.
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Countertop Equipment Char Broiler
* Available in widths of 18", 24", 36", 48", 60" and 72".
* 14 gauge fully welded interlocking frame.
* Stainless steel front and sides.
* Anti-splash edge in 12 gauge stainless steel provides stability and durability.
* Double-sided cast iron grills. One side for meats, the other for delicate fish.
* Removable grills that offer versatility and diferente cooking angles (0 ° and 15 ° plan).
* Enamelled burners placed every 12", providing uniformity when operating.
* Removable deflector channel made of cast iron facilitating cleaning.
* Independent burner box, increasing efficiency and facilitating any maintenance.
* Pilot viewing and adjustment are made through the front panel.
* Collector tray made of stainless steel with 1 gallon (3,8 L) capacity for easy removal and cleaning
* Black metal insulated knobs.
* 3-Year warranty (3-years parts & 1 year labor).
* 4" highly polished chrome adjustable steel legs.